Sunday, April 15, 2007

An empty bottle of Chartruese

Last year, I was surprised to find that the potent liqueur Chartreuse was actually available in this part of the globe. Having read Daniel Mitsui's praises for the green stuff, I decided to have it for our Christmas noche buena. I found that Chartreuse blended with pineapple juice and crushed ice was most delicious. Chartreuse, in case you're interested is available in Santi's in Yakal St., Makati.

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